'Ingredients for grinding:- 1. Grated coconut – 5 tbsp 2. Cumin seeds – ¼ tsp 3. Small Red Onion – 3 4. Garlic Cloves – 4 5. Green chilli – 2 Grind all the ingredients to fine paste. Ingredients to sauté:- 1. Small Red Onion – 10 2. Ginger – small piece 3. Curry leaves 4. Spring onion (optional) 5. Turmeric powder – ¼ tsp 6. Chilli flakes – 3 tsp Main ingredients:- 1. Toor dal – 1 cup 2. Raw banana -1 Preparation:- 1. Cook Toor dal and keep it aside. 2. Heat a kadayi with 2 tbsp of coconut oil and add mustard seeds. 3 Add ginger, small onion, curry leaves and salt. Saute well till it gets translucent. 4. Add turmeric powder and chilli flakes. Saute well. 5. Add spring onion (optional), raw banana and mix well. Add little water and cook till raw banana get cooked. 6. Add grinded coconut and mix well. Let it boil till coconut get cooked. 7. Now add cooked toor dal and sufficient salt. Let it boil for 2 min. Now switch off the flame. Our Toor dal curry is ready. Please Like, Share & Subscribe our channel.'
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